Gluten free · Dairy free · 8 recipes
Gluten and dairy free Cassoulet — a lighter, modern take on the classic South West French duck and bean casserole, from the Chateau Kitchen at Château de Séailles.
Gluten and dairy free Duck Parmentier — a South West French duck confit shepherd's pie with parsnip mash, from the Chateau Kitchen at Château de Séailles.
Gluten and dairy free: Gazpacho — from the Chateau Kitchen at Château de Séailles.
Gluten and dairy free: Poulet Basquaise — from the Chateau Kitchen at Château de Séailles.
Gluten and dairy free: Prunes in Armagnac — from the Chateau Kitchen at Château de Séailles.