Medicinal Properties
Strongly Anti Inflammatory, antioxydent, One of the top chives benefits comes from their vitamin K content. In addition to playing a central role in blood clotting, vitamin K is also important for keeping bones healthy and strong.
Because of its involvement in bone metabolism, some studies show that vitamin K may improve bone mineral density and reduce the risk of fractures.
For best results, be sure to pair chives with other vitamin K foods. Leafy greens, scallions, Brussels sprouts, cabbage, broccoli and cucumbers are all excellent sources of bone-building vitamin K.
The presence of organosulfur compounds found in chive seed and other plants in the onion family is thought to be responsible for the beneficial effects on cancer, contributing to the action of certain enzymes involved in detoxification that slow the growth and spread of cancer cells.
Also high in choline which supports neurotransmitter synthesis, cell structure, metabolism and more. It’s also thought to play a direct role in liver health, brain function and fetal development. High in quercetin antioxidants quercetin plays an important part in fighting free radical damage, the effects of aging and inflammation.
Where can it be found on the property,
Gite Courtyard flower bed.